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Cov khoom

L-Alanine Cas: 56-41-7

Lus piav qhia luv luv:

Catalog Number:

xwm 91127

Cas:

56-41-7 : kuv

Molecular Formula:

C3H7NO2

Molecular Luj:

89.09 ib

Muaj:

Hauv Tshuag

Nqe:

 

Prepack:

 

Ntim Pob:

Thov Quote

 


Product Detail

Khoom cim npe

Catalog Number

xwm 91127

Khoom npe

L-Alanine

CAS

56-41-7 : kuv

Molecular Formula

C3H7NO2

Molecular Luj

89.09 ib

Cov ntaub ntawv khaws cia

Ambient

Harmonized tariff Code

29224985 ib

 

Khoom Specification

Qhov tshwm sim

Dawb crystalline hmoov

Assay

98.5 - 101.5%

Kev sib hloov tshwj xeeb

+13.7 - +15.1

Cov hlau hnyav

<0.0015%

pH

5.5-7

SO4

<0.03%

Poob rau ziab

<0.2%

Hlau

<0.003%

Residue ntawm Ignition

<0.15%

Particle Loj

200 ua

Cl

<0.05%

 

Siv: Hauv cov khoom noj thiab dej haus, nws yog siv los ua preservative, flavour seasoning thiab amino acid low-alcohol wine, thiab lwm yam. Nyob rau hauv cov tshuaj, nws yog siv rau synthesizing amino acid infusion.

Siv: siv los ua zaub mov additives, pub, tshuaj intermediates

Siv: Raws li kev ua kom tsw qab, nws tuaj yeem ua rau cov nyhuv tsw qab ntawm cov tshuaj tsw qab;Nws kuj tseem siv tau los ua cov kua qaub saj corrector los txhim kho cov qaub saj ntawm cov organic acids.

Siv: Rau kev tshawb fawb biochemical, raws li amino acid khoom noj khoom haus tshuaj hauv tshuaj.

hom phiaj: khoom noj khoom haus.Nws yog ib qho tsis tseem ceeb amino acid, uas yog cov amino acid ntau tshaj plaws hauv cov ntshav thiab muaj lub luag haujlwm tseem ceeb ntawm lub cev.

hom phiaj: flavoring thiab flavoring agent.Rau cov khoom uas tsis muaj fermented, hluavtaws sake, compound sweeteners, thiab lwm yam, nws muaj cov nyhuv synergistic pom tseeb, thiab qhov ntau npaum li cas feem ntau yog 0.01% txog 0.03%.Cov tshuaj tiv thaiv cua sov nrog qab zib (amino-carbonyl cov tshuaj tiv thaiv) tuaj yeem tsim cov tshuaj tsw qab tshwj xeeb.

Siv: Cov khoom no yog cov khoom siv raw rau kev tsim cov vitamin B6, kev sib txuas ntawm calcium pantothenate thiab lwm cov organic tebchaw.Ntxiv rau cov zaub mov tuaj yeem txhim kho cov txiaj ntsig ntawm cov tshuaj seasonings, txhim kho cov saj ntawm sweeteners thiab qaub saj ntawm organic acids, txhim kho cov dej cawv zoo, tiv thaiv cov roj oxidation thiab txhim kho qhov tsw ntawm cov khoom noj.Nws tseem tuaj yeem siv los ua biochemical reagent rau kev tshawb fawb biochemical thiab microbial.

Siv: Kev tshawb fawb biochemical.Kab lis kev cai.Kev txiav txim siab ua haujlwm siab.Nws yog ib qho tsis tseem ceeb amino acid, uas yog cov amino acid ntau tshaj plaws hauv cov ntshav thiab muaj lub luag haujlwm tseem ceeb ntawm lub cev.


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    L-Alanine Cas: 56-41-7